Food Bloggers Unplugged
I've been tagged by Suelle of Mainly Baking to join in 'Food Bloggers Unplugged'. This was the idea of Susan at A little bit of heaven on a plate to get to know something about other food bloggers. Here goes: 1. What, or who inspired you to start a blog ? I was living in France, a bit homesick, and started my blog for my family and friends to read about some of the things I was cooking and baking. It made me feel closer to them. 2. Who is your foodie inspiration? My inspiration was my mother; she was a superb cook and her speciality was baking. I helped her from a small child, filling tarts, rolling pastry, weighing ingredients. I especially remember my birthday parties, as my friends always talked about the great bakes Mum made - chocolate eclairs, iced slices, fondant cakes etc. 3. Your greasiest batter-splattered food/drink book is? It's Marguerite Patten's 'Every Day Cookbook'. I was given this as a present [together with her 'Book ...